See 粿汁 on Wiktionary
Download JSON data for 粿汁 meaning in All languages combined (2.9kB)
{
"descendants": [
{
"depth": 1,
"templates": [
{
"args": {
"1": "en",
"2": "kway chap",
"bor": "1"
},
"expansion": "→ English: kway chap",
"name": "desc"
}
],
"text": "→ English: kway chap"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "th",
"2": "กวยจั๊บ",
"3": "ก๋วยจั๊บ",
"bor": "1"
},
"expansion": "→ Thai: กวยจั๊บ (guai-jáp), ก๋วยจั๊บ (gǔai-jáp)",
"name": "desc"
}
],
"text": "→ Thai: กวยจั๊บ (guai-jáp), ก๋วยจั๊บ (gǔai-jáp)"
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "粿汁",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "zh",
"name": "Foods",
"orig": "zh:Foods",
"parents": [
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
}
],
"glosses": [
"kway chap (a Teochew dish consisting of rice flour sheets in a soy sauce-based broth, and other toppings such as stewed pork belly, pig offal, hard-boiled egg and tofu)"
],
"id": "en-粿汁-zh-noun-OfoDt27m",
"links": [
[
"kway chap",
"kway chap"
],
[
"Teochew",
"Teochew#English"
],
[
"dish",
"dish#English"
],
[
"rice flour",
"rice flour#English"
],
[
"sheet",
"sheet#English"
],
[
"soy sauce",
"soy sauce#English"
],
[
"stew",
"stew#English"
],
[
"pork belly",
"pork belly#English"
],
[
"offal",
"offal#English"
],
[
"hard-boiled",
"hard-boiled#English"
],
[
"egg",
"egg#English"
],
[
"tofu",
"tofu#English"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "guǒzhī"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄍㄨㄛˇ ㄓ"
},
{
"tags": [
"Hokkien",
"POJ"
],
"zh-pron": "kóe-chap"
},
{
"tags": [
"Peng'im",
"Teochew"
],
"zh-pron": "guê² zab⁴"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "guǒzhī"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "guǒjhih"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "kuo³-chih¹"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "gwǒ-jr̄"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "guoojy"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "гочжи"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "gočži"
},
{
"ipa": "/ku̯ɔ²¹⁴⁻²¹ ʈ͡ʂʐ̩⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Hokkien",
"Tai-lo"
],
"zh-pron": "kué-tsap"
},
{
"tags": [
"Hokkien",
"Phofsit-Daibuun"
],
"zh-pron": "koefzab"
},
{
"ipa": "/kue⁴²⁻²⁴ t͡sap̚³²/",
"tags": [
"Hokkien",
"Singapore"
]
},
{
"tags": [
"POJ",
"Teochew"
],
"zh-pron": "kué tsap"
},
{
"ipa": "/kue⁵²⁻³⁵ t͡sap̚²/",
"tags": [
"Sinological-IPA",
"Teochew"
]
},
{
"ipa": "/ku̯ɔ²¹⁴⁻²¹ ʈ͡ʂʐ̩⁵⁵/"
},
{
"ipa": "/kue⁴²⁻²⁴ t͡sap̚³²/"
},
{
"ipa": "/kue⁵²⁻³⁵ t͡sap̚²/"
}
],
"word": "粿汁"
}
{
"descendants": [
{
"depth": 1,
"templates": [
{
"args": {
"1": "en",
"2": "kway chap",
"bor": "1"
},
"expansion": "→ English: kway chap",
"name": "desc"
}
],
"text": "→ English: kway chap"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "th",
"2": "กวยจั๊บ",
"3": "ก๋วยจั๊บ",
"bor": "1"
},
"expansion": "→ Thai: กวยจั๊บ (guai-jáp), ก๋วยจั๊บ (gǔai-jáp)",
"name": "desc"
}
],
"text": "→ Thai: กวยจั๊บ (guai-jáp), ก๋วยจั๊บ (gǔai-jáp)"
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "粿汁",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese terms with IPA pronunciation",
"Hokkien lemmas",
"Hokkien nouns",
"Mandarin lemmas",
"Mandarin nouns",
"Teochew lemmas",
"Teochew nouns",
"zh:Foods"
],
"glosses": [
"kway chap (a Teochew dish consisting of rice flour sheets in a soy sauce-based broth, and other toppings such as stewed pork belly, pig offal, hard-boiled egg and tofu)"
],
"links": [
[
"kway chap",
"kway chap"
],
[
"Teochew",
"Teochew#English"
],
[
"dish",
"dish#English"
],
[
"rice flour",
"rice flour#English"
],
[
"sheet",
"sheet#English"
],
[
"soy sauce",
"soy sauce#English"
],
[
"stew",
"stew#English"
],
[
"pork belly",
"pork belly#English"
],
[
"offal",
"offal#English"
],
[
"hard-boiled",
"hard-boiled#English"
],
[
"egg",
"egg#English"
],
[
"tofu",
"tofu#English"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "guǒzhī"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄍㄨㄛˇ ㄓ"
},
{
"tags": [
"Hokkien",
"POJ"
],
"zh-pron": "kóe-chap"
},
{
"tags": [
"Peng'im",
"Teochew"
],
"zh-pron": "guê² zab⁴"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "guǒzhī"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "guǒjhih"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "kuo³-chih¹"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "gwǒ-jr̄"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "guoojy"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "гочжи"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "gočži"
},
{
"ipa": "/ku̯ɔ²¹⁴⁻²¹ ʈ͡ʂʐ̩⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Hokkien",
"Tai-lo"
],
"zh-pron": "kué-tsap"
},
{
"tags": [
"Hokkien",
"Phofsit-Daibuun"
],
"zh-pron": "koefzab"
},
{
"ipa": "/kue⁴²⁻²⁴ t͡sap̚³²/",
"tags": [
"Hokkien",
"Singapore"
]
},
{
"tags": [
"POJ",
"Teochew"
],
"zh-pron": "kué tsap"
},
{
"ipa": "/kue⁵²⁻³⁵ t͡sap̚²/",
"tags": [
"Sinological-IPA",
"Teochew"
]
},
{
"ipa": "/ku̯ɔ²¹⁴⁻²¹ ʈ͡ʂʐ̩⁵⁵/"
},
{
"ipa": "/kue⁴²⁻²⁴ t͡sap̚³²/"
},
{
"ipa": "/kue⁵²⁻³⁵ t͡sap̚²/"
}
],
"word": "粿汁"
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
"path": [
"粿汁"
],
"section": "Chinese",
"subsection": "",
"title": "粿汁",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: 'Southern Min'",
"path": [
"粿汁"
],
"section": "Chinese",
"subsection": "",
"title": "粿汁",
"trace": ""
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-06-04 from the enwiktionary dump dated 2024-05-02 using wiktextract (e9e0a99 and db5a844). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.